Shake Shack Shroom Burger


FAT: 27 g (Saturated Fat: 10 g)
SODIUM: 670 mg
CARBS: 49 g (Fiber: 0 g, Sugar: 7 g)

Speaking of fresh ingredients from Shake Shack, if you're into a non-meat take on a fast food burger, you'll love the restaurant's Shroom Burger option.

"With all of the fake meats popping up on fast food menus, a burger that is made out of portobello mushroom is a breath of fresh air," says Greene. "This 'burger' also has significantly less sodium than some of the other Shack burgers."

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